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I think I'm beginning to understand how racial stereotypes become folk
wisdom. When I was younger than I am today, I used to spend four or five
months of the summer in Spain, mostly on the coasts, mostly busking, sunning
myself and chasing fast women. One of my most abiding memories is of young
Swedish men becoming horribly drunk and rampaging around the place like
berserk Vikings. Swedes, I decided then, were hard-drinking rowdies and
their womenfolk were all tall and blonde, with a striking resemblance
to Britt Eklund.
Thirty years have passed since those observations first became part of
my own set of personal prejudices. What changed them, or rather put them
into a new perspective, was a trip to Sweden, specifically to Stockholm
and subsequently to Soderkoping. The 'we' in this tale were five Irish
journalists, guests of the Swedish Tourist board, who took us to Stockholm
on a Friday afternoon. The flight from Dublin is a bit over two hours
and we landed having had what I think is the best meal I've ever had at
30,000 feet, courtesy of Finnair. This in a way set the tone for the weekend,
since food figured quite largely on the agenda.
As we walked off the plane and along the covered tunnel to the terminal
we came to a closed door marked 'Customs'. It took a while to realise
that it wasn't going to open by itself and the plane-load of passengers
was backing up behind it. I noticed a little button marked 'Push in Emergency',
so I did. A small piece of red plastic broke off and bounced noisily across
the floor while many disapproving Swedish eyes watched me. The doors remained
firmly shut. Is this, I wondered, an example of the vaunted Swedish efficiency?
Thanks to the glass walls of our temporary prison, an official saw us
and came and opened the door to cries of 'If Sweden's closed for the weekend,
we can come back Monday.' Shortly afterwards we were sitting down to yet
another meal in the Hotel Diplomat, a small and elegant hotel in Stockholm's
centre overlooking the Baltic. It has the quaintly old-fashioned kind
of elegance that comes complete with a cage lift, and I can't remember
when I last saw one of those.
Dinner was described by our hostess, Sylvie, as a 'light supper' and
its centrepiece was a perfectly cooked steak of salmon, very under-done
and very delicious. With the meal over we were off to explore Stockholm
by night. What hits you at once in this city, apart from its beautiful
architecture, is the space. There's loads of it, lots of green space,
open spaces and lots of water. It's built on an archipelago of islands
surrounded to the North by inland lakes. Someone gave me the statistic
that one third of the city is houses, one third water and one third green
space. If, like me, you also had the pre-conception that Swedish design
is all clean, plain lines, then you'll be surprised by the ornateness
of the city. It's almost baroque in its excess of swirls, statues, ornamental
ironwork, fancy brickwork and imposing classical public buildings. Anyway,
we were walking over bridges to different islands on our way to Cafe Opera,
which is, not surprisingly, part of the Opera House. It's a bar, restaurant,
disco and casino, it's wonderfully ornate, and was full of Swedes enjoying
their bank holiday weekend. Like night clubs everywhere in the world drink
isn't cheap. Half a pint of beer works out at about a fiver, so you have
to be well in funds to accomplish the simple feat of getting drunk.
Being with a bunch of Irish journos whose idea of a good time is to stay
up late and drink - an idea with which I have some sympathy - caused a
small problem. Our Swedish hosts were determined that we see as much as
possible in the three days of our visit and the itinerary began at 8 am
in the mornings. Sleep was to take something of a back seat. At eight
the next morning our minibus was awaiting outside the hotel while somewhat
bleary-eyed we sipped our morning coffees. First port of call was the
City Hall, where the Nobel Prize ceremony takes place. It's a truly extraordinary
building, an architectural tour de force which seems designed to tell
you that this is the centre of a powerful and prosperous city. The scale
is positively grand, huge galleried aulas and a multitude of smaller rooms
each in different architectural styles which manage to combine in harmony.
What's so unusual is the marriage of these different styles and materials.
The entrance hall is brick and several stories high with galleries on
one side; the ball room is 24 carat gold mosaic from floor to ceiling
and the council chamber is wood in the style of the Arts and Crafts movement
of the turn of the century. Other rooms are in 16th century style, there's
Arab influence, Byzantine and Gothic. All these styles reflect the history
of the city and its trade links through the Hanseatic league.
From the City Hall it's a short walk over a couple of bridges to the
old town of Stockholm where we sat in the market square drinking coffees
and taking in the feel of the place. It was sitting here that I began
to notice how many of the houses are painted yellow, a sort of sympathetic
magic making everything look sunny even on cloudy days. I suppose it's
a good colour to ward off the dreariness of four-hour long winter days.
A short walk downhill from here takes you to the old shore-line and from
here we took one of Stockholm's many ferries to the island of Djurgarden
where the outdoor museum of Swedish history is. It's called Skansen, and
you can find traditional Swedish houses and farmsteads, people in period
costume and livestock. It's interesting to see how the warlike Vikings
transformed themselves into the liberal-socialist monarchist Swedes of
today. We were taken for lunch here in one of Skansen's restaurants and
we were treated once more to salmon.
After lunch a short walk took us to the Vasa Museum, which had to be
the highlight of the trip. The Vasa was King Gustav's warship, designed
and built in 1628 at huge expense to strike fear into his enemies across
the Baltic. A 64 gun man o' war, it keeled over about a mile into its
maiden voyage and sank in 30 metres of water in Stockholm's harbour, where
it lay for 333 years. Salvaged in 1961 its timbers were almost completely
intact, since the destructive common ship worm can't live in the Baltic's
brackish water. It is now restored and housed in its own museum where
the light is kept low and the humidity high to preserve the timbers. It's
a truly beautiful ship covered in carvings of lions, mermaids, devils,
buxom women and historical figures all intertwined in a baroque swirl
of imagination. It would have been very easy to spend hours in this place.
After spending the afternoon window-shopping the plan for the evening
was a visit to one of the city's traditional restaurants, deep in the
cellars of an old building, called the Aurora. A restaurant for over a
hundred years, it reeks of tradition. When dinner was over, which included
the obligatory salmon, we spent our last Stockholm night in Cafe Opera
again, this time giving the Blackjack tables an opportunity to take some
Krone off me.
Next morning we set off for Soderkoping Brunn, a spa town in the centre
south, some two hours drive away. It's a pretty little town of dainty
wooden houses and has the quiet feel of the provinces. It's neat, orderly,
disciplined, and there in the town square, is a sign-post giving distances
to the North Pole, Moscow, London and Rome. It's not just many kilometres
from Rome physically, but in the tenor of its life as well. It's a good
juxtaposition; if you like peace and order and dislike chaos and noise,
provincial Sweden is the place for you. On the way there I'd noticed that
some of the towns had the same suffix of 'koping'. Our guide explained
it to me; it means 'market' and is pronounced 'shopping'. Aha, I thought
picturing early Vikings, isn't etymology wonderful - 'Sven, see you later,
I'm going shopping.'
Lunch was what the Swedes do so well, smorgasbord. An amazing array of
cold and hot dishes, lots of herring dishes and of course salmon too,
all washed down with ice-cold aquavit and beer. By now you won't be surprised
to read that a delicious dinner that night included, yes, some salmon.
An early start the next morning took us back to Stockholm airport via
the coastal town of Trosa where many of Stockholm's middle class keep
a summer house and where we enjoyed a coffee in the early summer sunshine.
A farewell to Sweden left me with a strong desire to return to Stockholm,
which captured my heart. Beautiful and friendly, it's a city of human
proportions and can quite rightly be called 'The Venice of the North.'
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